Fresh dry, pleasantly acidulous where the perlage is fine and persistent. Fresh red fruits, violets and strawberries
Prosecco is recommended with fish or shellfish dishes, and with appetizers.
Fresh, fruity, floral with hints of strawberry, raspberry and other elegant red fruit.
Ca' di Prata Prosecco DOC Rosé Extra Dry MillesimatoCa' di Prata Prosecco DOC Rosé Extra Dry Millesimato reviewProseccoprosecco review
what do you think?