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Booze

Celebrate Cinco in Style

Hibiscus Rose Paloma with Mezcal

Ingredients:

·       2 oz tequila or mezcal

·       4 oz grapefruit juice

·       1 oz pH Hibiscus Rose Syrup

Method:

1.       Combine ingredients over ice and stir to combine.

2.       Garnish with a fresh slice of grapefruit and enjoy!

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