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Review: PortuGrill

I was super excited to try Portugrill! A new chicken join on Lexington avenue on the upper east side.

They boasted of their Piri Piri Chicken, so I must have it. What is Piri Piri? It’s a small pepper from Africa that is spicy and used in Portuguese grilling and it’s totally delicious.

The chicken is brined overnight and prepared on a grill that was specifically made for the restaurant. Plus their chicken is hormone, antibiotic and blemish free and all sides are non-GMO and locally sourced — I love that!

I went in the shop and met Leon. He was so sweet. He set me up with all the fixings. I requested the chicken legs and thigh (with piri piri). I received not only the chicken, but a delicious salad, rice and beans, bread and ice tea. Each was so delicious. Each bit was better than the last.

I love the fact that they do catering. I’d totally cater my next party with PortuGrill.

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